For those of you who celebrate Thanksgiving (Canadian or American) What's your favorite TG food?
Me I would have to say, in order from most favorite and down:
Deviled eggs. Yeah, I could make them at any time, but I never think about doing so until Thanksgiving comes around.
Ham. Love ham to bits.
Green bean casserole. Which didn't become a tradition until my sister introduced us to it. Now I can't imagine TG without it.
Yes, I do love the turkey. Although after a week of it the honeymoon ends pretty quick.
Something I would really like to learn to make and add to the usual list of foods is shrimp scampi. I love shrimp scampi, love shrimp period, and would really like to make it a part of our usual tradition just to spice things up a little.
Me I would have to say, in order from most favorite and down:
Deviled eggs. Yeah, I could make them at any time, but I never think about doing so until Thanksgiving comes around.
Ham. Love ham to bits.
Green bean casserole. Which didn't become a tradition until my sister introduced us to it. Now I can't imagine TG without it.
Yes, I do love the turkey. Although after a week of it the honeymoon ends pretty quick.
Something I would really like to learn to make and add to the usual list of foods is shrimp scampi. I love shrimp scampi, love shrimp period, and would really like to make it a part of our usual tradition just to spice things up a little.
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Date: 2010-11-24 06:16 am (UTC)From:(no subject)
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Date: 2010-11-24 12:07 pm (UTC)From:(no subject)
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Date: 2010-11-24 02:21 pm (UTC)From:1. Mom's "made from scratch" turkey dressing. YUM! (so bad for you, but... YUM!)
2. Green Bean Casserole Oh yeah baby! ;)
3. Turkey (dark meat please!)
4. Pumpkin Pie
Dang! I was hungry already! LOL
Happy Thanksgiving to you and everyone that celebrates it! :D
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Date: 2010-11-24 03:49 pm (UTC)From:2. Deviled eggs
3. Pumpkin pie - I don't always get some but I do love it.
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Date: 2010-11-24 05:46 pm (UTC)From:I will NOT eat stuffing of any type unless it is baked separately.
Even as a child I refused it............but do enjoy the rest.
We are fairly plain in our table. Just the basics which is fine with me
I make cranberry relish and my sister bakes pecan and pumpkin pies.
That is about it.
Have a lovely day!!!!!!!!!!!!!!
:-)
(no subject)
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Date: 2010-11-25 09:27 am (UTC)From:Dark turkey meat with cranberry sauce. (I love cranberry sauce, and yet, I only seem to eat it at Thanksgiving. Often we have cranberry sauce that my mom makes from wild cranberries.)
I never thought of deviled eggs as Thanksgiving food! My mom always made them at Easter when I was a kid, and that was the only time we ever had them, so it makes me think of spring.
I love sweet potatoes, but I don't just eat them at Thanksgiving, so that's not really a Thanksgiving-only food for me.
Happy Thanksgiving. :)
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